SALTED CARAMEL BLISS BALLS

Ingredients:

• 1 cup (170g) fresh medjool dates

• 1 cup (140g) cashews

• 2 tsp vanilla extract

• Coconut for rolling

Method:

• Process all of the ingredients in the food processor or thermomix until combined.  Roll into balls and roll in coconut and place onto a tray or plate and chill in the fridge.

• The bites keep in the fridge for a month but good luck with that.  Our first batch lasted about 30 minutes. :)

Alternatives with the cashews can be any other type of nut you like.  I find the dates and cashews bring out that lovely caramel flavour together.

#gluten free, #vegan, #refined sugar free, #dairy free, #egg free